Whipped Lemonade

Steps:

1. Slice the lemons in half. Then, squeeze them over a mixing bowl to collect the juice.



2. Remove any lemon pips from the juice, and pour it directly into the blender.



3. Pour the heavy cream, condensed milk, and ice cubes into the blender, and cover the blender with its lid.



4. Blend the mixture on high for 15 seconds.



5. Pour the whipped lemonade into serving glasses, top it with spray whipped cream, and add an optional lemon garnish on the glasses.